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	<title>Comments on: Paper Chef #19: Tamales de Guajolote en Nopales</title>
	<atom:link href="http://www.belly-timber.com/2006/07/10/paper-chef-19-tamales-de-guajolote-en-nopales/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.belly-timber.com/2006/07/10/paper-chef-19-tamales-de-guajolote-en-nopales/</link>
	<description>Playing with our food since 2005</description>
	<pubDate>Mon, 12 May 2008 02:56:37 +0000</pubDate>
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		<title>By: Mrs D</title>
		<link>http://www.belly-timber.com/2006/07/10/paper-chef-19-tamales-de-guajolote-en-nopales/#comment-2537</link>
		<dc:creator>Mrs D</dc:creator>
		<pubDate>Wed, 12 Jul 2006 18:12:31 +0000</pubDate>
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		<description>Oh my god I love those Lonely Island guys.  Crazy Delicious, all over again!  

(Everyone follow CC's link!)</description>
		<content:encoded><![CDATA[<p>Oh my god I love those Lonely Island guys.  Crazy Delicious, all over again!  </p>
<p>(Everyone follow CC&#8217;s link!)</p>
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		<title>By: Cookiecrumb</title>
		<link>http://www.belly-timber.com/2006/07/10/paper-chef-19-tamales-de-guajolote-en-nopales/#comment-2535</link>
		<dc:creator>Cookiecrumb</dc:creator>
		<pubDate>Tue, 11 Jul 2006 21:56:08 +0000</pubDate>
		<guid isPermaLink="false">http://www.belly-timber.com/2006/07/10/paper-chef-19-tamales-de-guajolote-en-nopales/#comment-2535</guid>
		<description>'Course, you coulda wrapped them in pizza and cookie dough, but no, somebody &lt;a href="http://www.youtube.com/watch?v=NEF-3PiQdq0" rel="nofollow"&gt; ELSE &lt;/a&gt; had to think of that!</description>
		<content:encoded><![CDATA[<p>&#8216;Course, you coulda wrapped them in pizza and cookie dough, but no, somebody <a href="http://www.youtube.com/watch?v=NEF-3PiQdq0" rel="nofollow"> ELSE </a> had to think of that!</p>
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		<title>By: Cookiecrumb</title>
		<link>http://www.belly-timber.com/2006/07/10/paper-chef-19-tamales-de-guajolote-en-nopales/#comment-2529</link>
		<dc:creator>Cookiecrumb</dc:creator>
		<pubDate>Tue, 11 Jul 2006 15:57:05 +0000</pubDate>
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		<description>Wow, it's like... you have two computers in your house!

Anyway. I'm captivated by the idea of nopales as wrappers. Bravo and brava. Yum.</description>
		<content:encoded><![CDATA[<p>Wow, it&#8217;s like&#8230; you have two computers in your house!</p>
<p>Anyway. I&#8217;m captivated by the idea of nopales as wrappers. Bravo and brava. Yum.</p>
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		<title>By: Mrs D</title>
		<link>http://www.belly-timber.com/2006/07/10/paper-chef-19-tamales-de-guajolote-en-nopales/#comment-2528</link>
		<dc:creator>Mrs D</dc:creator>
		<pubDate>Tue, 11 Jul 2006 14:49:56 +0000</pubDate>
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		<description>Hah!  Jinx, honey.  :-)</description>
		<content:encoded><![CDATA[<p>Hah!  Jinx, honey.  :-)</p>
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		<title>By: mrs D</title>
		<link>http://www.belly-timber.com/2006/07/10/paper-chef-19-tamales-de-guajolote-en-nopales/#comment-2527</link>
		<dc:creator>mrs D</dc:creator>
		<pubDate>Tue, 11 Jul 2006 14:47:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.belly-timber.com/2006/07/10/paper-chef-19-tamales-de-guajolote-en-nopales/#comment-2527</guid>
		<description>Hi Tricia,
Yes, I neglected to mention -- you eat the whole thing!  The nopales were tasty; they added a little sweetness to the dish, and they worked great as a wrapper.  They weren't quite tender enough to cut through with a fork, but that's what hands are for! :-)</description>
		<content:encoded><![CDATA[<p>Hi Tricia,<br />
Yes, I neglected to mention &#8212; you eat the whole thing!  The nopales were tasty; they added a little sweetness to the dish, and they worked great as a wrapper.  They weren&#8217;t quite tender enough to cut through with a fork, but that&#8217;s what hands are for! :-)</p>
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		<title>By: Chopper Dave</title>
		<link>http://www.belly-timber.com/2006/07/10/paper-chef-19-tamales-de-guajolote-en-nopales/#comment-2526</link>
		<dc:creator>Chopper Dave</dc:creator>
		<pubDate>Tue, 11 Jul 2006 14:42:12 +0000</pubDate>
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		<description>That's right! And yes, the nopales are totally edible. And, quite tasty I might add. ;-)</description>
		<content:encoded><![CDATA[<p>That&#8217;s right! And yes, the nopales are totally edible. And, quite tasty I might add. ;-)</p>
]]></content:encoded>
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		<title>By: Tricia</title>
		<link>http://www.belly-timber.com/2006/07/10/paper-chef-19-tamales-de-guajolote-en-nopales/#comment-2525</link>
		<dc:creator>Tricia</dc:creator>
		<pubDate>Tue, 11 Jul 2006 14:27:29 +0000</pubDate>
		<guid isPermaLink="false">http://www.belly-timber.com/2006/07/10/paper-chef-19-tamales-de-guajolote-en-nopales/#comment-2525</guid>
		<description>Wait, so instead of steaming the tamales inside corn husks or banana leaves or what have you, you roast them inside the nopales? Interesting! How do you eat them? Or rather, do you eat the nopales as well? (i'm nopale-naive...)</description>
		<content:encoded><![CDATA[<p>Wait, so instead of steaming the tamales inside corn husks or banana leaves or what have you, you roast them inside the nopales? Interesting! How do you eat them? Or rather, do you eat the nopales as well? (i&#8217;m nopale-naive&#8230;)</p>
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