Woof! Woof! Woof! Woof!
(Now we are three!)
At the waggy tail end of a full day, our pupper celebrates her third birthday with home made doggie biscuits. A pound of chicken liver, an egg, a half cup of corn meal, garlic powder, parsley, and enough flour to make a rollable dough, and here are the happy results:
That’s right. Dogs heart ‘em.
Hey pupper, did you know you’re three years old today? Wait a sec… you did! You even blogged about it over on Dogster!
Uhoh! Now I’ve done it. I’ve given away her secret identity.
There, there. Good pupper.