Note to husband…

too many bones

I think it’s about time we made some chicken stock.

(This brief post brought to you by MizD’s freezer, over-stuffed with bones.)

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6 Responses to “Note to husband…”


  1. Miz D,
    I made chicken stock on Monday. Started with a full 20 qt stock pot and ended up with 6 quarts of dark brown jelly. Yum!


  2. Kevin! You brat!!


  3. My freezer is overstuffed with chicken stock…


  4. LOL, I just snorted tea from laughing when I saw this post :P Stock sounds like it might be a good idea!


  5. Kevin: Evil!

    CC: Yes!

    Gracianne: That’s stage two!

    Ellie: Sorry about your tea! :-)


  6. I have a whole turkey in the freezer. Pastured, organic, raised a few miles from here…forty pounds. WTF?